spatch: (Default)
[personal profile] spatch
I like ordering out from East Asia in Powderhouse Square because A. it's cheap, B. the food is good and 3. the driver guy is FAST. I mean, super fast. Last time I ordered from East Asia, I did so at something like 7:41 pm. By 7:50, the food had arrived. That's like nine minutes from "I'd like to place an order for delivery" to "Hello yes I did order from you guys" and that includes the time it took to spell out my street name over the phone twice and beg for no bean sprouts on the tofu pad thai. I gave a big honkin "Even tho you guys are like a half mile away, you rock" tip.

Tonight I ordered at 8:50. HOW LONG WILL IT TAKE? OH THE EXCITEMENT IS PALPABLE HERE AT THE HALL OF JUSTICE
From: [identity profile] mwittier.livejournal.com
Yeah, gimme some...

Hey, yeah, I wansome...

Okay, I want a coupla pizzas delivered, one pepperoni, one...


Everyone who has mocked me for saying, "Hi, I'd like to place an order for delivery..." has suggested that it's a stilted, excessively formal way to begin the transaction. And occasionally, even the person taking the order has replied, somewhat antagonistically, "Well, okay, go ahead then."
From: [identity profile] heathbar27.livejournal.com
These people? Suck. Even when I call our local badass so-cheap-because-they're-carryout-only pizza place, I still start with, "I'd like to place an order please." It's just polite to let them know why you're calling before launching into all your toppings. I mean, they probably are already prepared, but still.

And that order taker sounds like he may have been a little disillusioned with his job that day. Jeepers.

Profile

spatch: (Default)
spatch

July 2019

S M T W T F S
 123456
78910111213
14151617181920
21222324 252627
28293031   

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags